Dairy Technologist
Food Industries Polytechnic
Al Kharj, Riyadh, Saudi Arabia
Market Competetive
16-02-2024
BS in Food Technology or Dairy Technology
3 years experience in a HACCP-certified Dairy Industry
For more info please visit jobs.pfno.org
NON-ACADEMIC QUALIFICATION
Speak, read & and write English Language.PROFESSIONAL EXPERIENCE
- 3 years experience in a HACCP-certified Dairy Industrial facility working with liquid milk, cream, cheeses, ice creams, powders and ingredients, yogurt, butter, sports drinks, baby formulas, and plant-based dairy alternatives products.
- Working knowledge, and undertaking HACCP, ISO 22000, 45001, etc.
COMPETENCIES
- MS Office package knowledge, Excellent Production and Packaging Skills, Food Safety Skills, Measurement skills, & and computer knowledge of Excel, Word, and PowerPoint, Ability to lift 50+ pounds and stand for long periods.
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